Ube Nolia

About Ube Nolia

Ube Nolia has established itself as the premier French brand for premium Ube Powder—a purple yam native to the Philippines prized for its vivid color and naturally sweet flavor.

The brand offers a 100% natural superfood: non-GMO, no added sugar, no preservatives, and no artificial colors—designed to fit seamlessly into your daily wellness routine.

Low in calories yet nutrient-rich, Ube Powder stands out with its subtle vanilla and hazelnut taste, making it ideal for crafting ube lattes, smoothies, desserts, and other culinary creations.

Ube Nolia sources exclusively from the top 2% of the world's finest growers, ensuring exceptional quality and rigorous traceability from field to cup.

Origin & Vision

Ube Nolia sources solely from the fertile regions of Dagupan and Urdaneta in the northern Philippines.

These volcanic lands provide a unique terroir for cultivating Dioscorea alata, the winged purple yam commonly known as ube.

The brand works directly with passionate, experienced local farmers, built on a foundation of fair trade and respect for traditional expertise.

Every harvest comes from non-GMO, chemical-fertilizer-free farming that preserves the product's natural richness.

The fresh ube is then processed using a slow, low-temperature drying method that fully retains its naturally sweet flavor and signature purple hue.

Nothing is added: no extra sugar, no colorants, no preservatives.

Beyond product quality, Ube Nolia is committed to championing a local agricultural sector in the Philippines and promoting Dioscorea alata as a superfood in Europe—with a traceable, ethical approach that stays true to its roots.

Product Range & Specialties

Ube Nolia focuses on one signature product: pure Ube Powder (Dioscorea alata), a purple superfood with countless applications.

This powder is distinguished by its richness in natural antioxidants and dietary fibers that support digestion, alongside a caffeine-free energy boost.

It may also help regulate appetite, reduce cravings, and improve concentration and memory, thanks to the natural properties of purple yam.

The ingredient list is minimal: 100% pure Ube Powder, with zero additives.

Each 5 g serving delivers only 18 kcal, with 4 g of total carbohydrates, 0.5 g of fiber, and negligible sodium.

The powder blends into both hot and cold preparations, pairing best with plant-based milks (almond, oat, soy) for a creamy, velvety texture.

Every order includes an exclusive e-book featuring 50 recipes: drinks, desserts, and sweet treats made with ube.

Premium Ube Powder

Ube Nolia's pure Ube Powder is derived from the Dioscorea alata purple yam, cultivated in the volcanic soils of the northern Philippines.

It comes as a fine powder with an intense purple color, reflecting its natural concentration of anthocyanins.

The slow, low-temperature drying process preserves all the organoleptic and nutritional qualities of the product: vanilla-hazelnut flavor, antioxidant richness, fiber, and vitamins.

Non-GMO, with no added sugar, preservatives, or colorants, this powder works beautifully in creamy ube lattes as well as in pastries, smoothies, and sweet creations.

It's perfect for anyone seeking a natural, caffeine-free energy boost, while adding a gentle flavor and spectacular color to recipes.

Users love its authentic taste and how effortlessly it fits into everyday life.

Quality & Certifications

Ube Nolia guarantees a 100% natural Ube Powder sourced from non-GMO, chemical-fertilizer-free farming that follows fair-trade principles.

The processing relies on slow, low-temperature drying—an artisanal method that preserves the product's nutritional integrity and flavor.

The brand emphasizes complete traceability, from its Philippine sources to the European consumer, working directly with growers selected from the top 2% worldwide.

The formula is strictly controlled: no added sugar, no colorants, no preservatives.

Ube Nolia also states that its product is vegan and suitable for gluten-free diets, although specific certifications (European, Vegan Society) are not explicitly mentioned on the official website.

Raw materials come exclusively from the Dagupan and Urdaneta regions, where volcanic soils promote optimal crop quality.

How to Use Ube Nolia Supplements

Ube Powder is simple and versatile to use: one teaspoon is all it takes to prepare an ube latte in 30 seconds.

Just add the powder to a glass, pour in water or your favorite plant-based milk (almond, oat, soy), stir, and enjoy.

The flavor is naturally sweet and creamy with notes of vanilla and hazelnut—no added sugar required.

The powder also lends itself to countless culinary uses: smoothies, baked goods, pancakes, creams, bowls, or as a topping.

Its caffeine-free profile makes it an ideal matcha alternative for those seeking a gentle, sustained energy lift without stimulants.

Convenience is built in: fine texture, quick dissolving, and digestive comfort supported by its fiber content.

Every order includes a 50-recipe e-book so you can explore all the creative possibilities of ube.

In Summary

Ube Nolia offers a premium, 100% natural, fully traceable Ube Powder cultivated in the finest Philippine soils under ethical and sustainable principles.

Free from additives, rich in benefits, and incredibly versatile in the kitchen, it appeals to superfood enthusiasts and fans of colorful, indulgent creations alike.

Discover the Ube Nolia range and bring this unique purple yam into your daily wellness routine.